Faux Bailey’s Irish Crème
- 3 eggs
- 2
tbsp. Hershey’s syrup
- ¼ tsp.
coconut extract
- 16 oz.
Coffee Rich
- 1 can
(14 oz.) sweetened condensed milk
- 2 cups
whiskey (any non-Bourbon, non-Scotch whiskey will do)
- ¼ tsp.
glycerin (available at most pharmacies)
Blend.